Ponzu is a Japanese sauce appreciated for its tangy, citrus, & salty flavor profile. As an all-purpose condiment, it can be used as a dipping sauce, or marinade base or you can add a little oil of your choice to make a salad dressing. The addition of yuzu brings the flavor of the Japanese Winter Solstice to your table!

Ingredients: Yuzu (citrus fruit), soy sauce, mirin, sake, & sea kelp

4oz. (125ml)

Price: $10